Yesterday in a call I said I would submit a post to PPM Perspectives about making pesto sauce, joking that PPM really stood for Pesto Pasta Mangia (mangia=eat in Italian). Afterward, I realized it was actually a very good idea; but then again, being Italian I may have somewhat of a bias. Read on and you'll discover the astonishing lessons for successful projects hidden in making a good pesto :)
Continue reading "Making "pesto" and managing projects - Huh?" »